Baby Arugula-Lemon Pesto…And Some Schnitzel Too

Here we have a pork chop, also known as schnitzel in German cuisine, pounded to 1/4-inch thick, breaded, and then pan fried in UP Extra Virgin Olive Oil until golden brown and delightfully crisp. Anywhere oil is used, Ultra Premium Quality Extra Virgin Olive oil can and should be used.... even in classic and updated...

Dark Chocolate-Blood Orange Agrumato Cake with Blood Orange Ganache

Chocolate Cake 1/2 cup cocoa powder 1 tsp. vanilla extract 1 1/2 cups all-purpose flour 1 cup granulated sugar 1/4 tsp. salt 1 tsp. baking soda 1 Tbs. tangerine dark balsamic 2 large eggs beaten with enough cold water to equal one cup 1/2 cup Blood Orange Agrumato Olive Oil + more for greasing pans Directions Preheat...

Leaning Ladder Holiday Gifts

  Secret Santa and Office Party Gift Destination   This week is a big week. Hanukkah starts on December 16, and many of us will be attending holiday parties or office parties. Some of these celebrations may include a “Secret Santa” or “White Elephant” give exchange. Typically, these types of gift exchanges...

Your Leaning Ladder Questions Answered

We get some great questions at the Leaning Ladder! We love educating our customers on our olive oils, vinegars and merchandise. Below are some of the most popular questions we have received at the store. Q: What are other uses for olive oil besides salad dressings? A: Of course, olive oil is great for salad...

Confit of Tomatoes, Peppers, and Sweet Red Onions

Ingredients 1 1/2 pounds small whole sweet tomatoes such as cherry or grape 1 large red onion, sliced thin 1 red bell pepper or several smaller sweet red peppers such as Marconi, sliced thin or halved if smaller 8 large garlic cloves 1 - 2" sprig fresh rosemary, leaves only, stem discarded (optional) 1/2 cup fresh,...