by gravity_admin | May 24, 2023 | Recipes, Side Dish
Chipotle-Lime Aioli Ingredients 1 cup Chipotle Olive Oil 2 large egg yolks at room temperature 2 garlic cloves, smashed 2 teaspoons sea salt 1 tablespoon fresh lime juice Instructions In the bowl of a food processor or blender jar, add the egg yolks, salt, garlic and...
by gravity_admin | May 24, 2023 | Recipes, Savory, Soups & Salads
Ingredients 2 – 28 oz. cans tomato puree 1/2 cup white wine 2 cups chicken or vegetable stock 2 large red bell peppers, roasted, seeded, peeled and chopped, or one jar of roasted red peppers, drained & chopped 3 tablespoons Tuscan Herb Olive Oil 1 medium...
by gravity_admin | May 24, 2023 | Recipes, Side Dish
Ingredients 1 – 2 pound butternut squash peeled, seeded and diced in to 1″ pieces (about 3 cups) 1/3 cup Cranberry-Pear White Balsamic 1 tablespoon “sweet” fruity olive oil such as Hojiblanca or Arbequina 3″ sprig fresh rosemary, leaves...
by gravity_admin | May 24, 2023 | Main Course, Recipes
Ingredients 1 – bone-in skinless smoked ham, shank or butt end portion, 6-8 lbs. 1 cup Maple Balsamic or Cinnamon-Pear Balsamic 2 tablespoons Dijon or grainy mustard Directions Preheat the oven to 325. Line a large roasting pan with foil. With a sharp knife,...
by gravity_admin | May 24, 2023 | Recipes, Side Dish
Ingredients 6 pounds Yukon Gold potatoes, unpeeled 1 stick (8oz.) unsalted butter 2 medium cloves garlic 1 cup half & half 1 tablespoon White Truffle Oil 1 cup grated Asiago Cheese Sea salt & fresh cracked black pepper to taste Optional: Finely minced, fresh...
