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Flavors of Italy (Demonstration Class)The Exploring Chef & Leaning Ladder Present,‘ FLAVORS OF ITALY!Menu to Include:Arugula Salad with Burrata, crispy prosciutto, balsamic onions,VinaigretteRissoto Milanese with ShrimpPasta BologneseTorta di Mandorle,Almond Cake, Orange Mascarpone CremeWe hope you enjoyed exploring and tasting at Leaning Ladder!
Roasted Chicken Breast (Dinner Party) Roasted Chicken Breast with Bourbon Mustard Sauce Evening with Personal Chef Alan Menu to Include: Starter: Boiled shrimp cocktail with a Creole Remoulade dipping sauce. Tender boiled shrimp served with a creamy remoulade made with mayo, mustard, hot sauce, capers, parsley, Worcestershire, lemon balsamic, lemon zest, garlic and old […]
Pad Thai (Demonstration Class) Enjoy this beloved street food dish found all over Thailand, Pad Thai! The name pad thai comes from the Thai word phàtthai, which means “Thai stir-fried food.” Chef Sunisa will help guide you as you learn about methods, and techniques to craft these recipes at home. Menu to Include: • Coconut […]
Massaman Chicken Curry (Demonstration Class) Thailand is a beautiful country known for spicy delicacies! If you are a lover of spicy foods, you definitely know Thai Curry! Thailand has a vast number of various curries and it’s tough to keep track of each one. Warm up with Chef Sunisa and this authentic curry dish – […]
Gingerbread Houses (Hands-On Class)This Holiday season learn to create a gingerbread house that is both beautiful and structurally sound - no more struggles with royal icing! Each student (8 years old and up with adult) will receive a pre-baked house to start. Each registrant gets their own house. Chef Michelle Pellegri of Roswell Baking Company […]
Flavors of Italy (Demonstration Class)The Exploring Chef & Leaning Ladder Present,‘ FLAVORS OF ITALY!Menu to Include:Arugula Salad with Burrata, crispy prosciutto, balsamic onions,VinaigretteGnocchi w/ PestoPasta BologneseTorta di Mandorle,Almond Cake, Orange Mascarpone CremeWe hope you enjoyed exploring and tasting at Leaning Ladder!
Cooking with Oil & Vinegar (Informational Demonstration Class)The Exploring Chef & Leaning ladder Present,Cooking with Olive Oil & VinegarItalian Caponata with Toasted BaguetteOregano Fused Olive Oil, Denissimo Balsamic to finishWinter Butternut Squash SaladHojiblanca EVOO, Gravenstein apple White balsamicGarlic & Herb Crusted Pork Tenderloin, Balsamic Butter sauceTuscan herb olive oil, A premium dark balsamicOrange- Rosemary, olive […]
