by gravity_admin | May 24, 2023 | Main Course, Recipes, Savory
INGREDIENTS: 4 racks (8 pounds) baby back ribs For the Marinade: 12 garlic cloves, mashed or minced 3 Tbs. Honey-Ginger White Balsamic 3 Tbs. dark brown sugar 1 Tbs. Leaning Ladder Toasted Sesame Oil 1 Tbs. Sea Salt For the Glaze: 3/4 cup Leaning Ladder Honey-Ginger...
by gravity_admin | May 24, 2023 | Dessert, Recipes
Ingredients 6 egg yolks 4 tablespoons sugar 1 pound mascarpone (at room temperature) 1 3/4 cups cooled espresso 3 tablespoons Aged Dark Chocolate Balsamic 24 ladyfingers 1/3 cup bittersweet chocolate shavings Using an stand mixer with whisk attachment, beat egg yolks...
by gravity_admin | May 24, 2023 | Dessert, Recipes
Ingredients 2 cups fresh blueberries 1 teaspoon lemon juice 1 teaspoon lemon zest 3 cups milk 1 cup heavy cream 6 egg yolks 1 1/4 cups sugar 2/3 cup Lemon Augrumato Extra Virgin Olive Oil 1/4 teaspoon salt Instructions: For the Blueberry Puree Combine the blueberries,...
by gravity_admin | May 24, 2023 | Main Course, Recipes
Ingredients 1 whole free range chicken split in half 2 pounds small new potatoes 1 pound of whole cremini mushrooms 2 large carrots roughly chopped in to 1/2″ pieces 2 onions peeled and cut in to wedges about 1 inch at the thickest part 10 cloves of garlic 1 1/2...
by gravity_admin | May 24, 2023 | Recipes, Soups & Salads
Ingredients 2 – 28 oz. cans tomato puree 1/2 cup white wine 2 cups chicken or vegetable stock 2 large red bell peppers, roasted, seeded, peeled and chopped, or one jar of roasted red peppers, drained & chopped 3 tablespoons Tuscan Herb Olive Oil 1 medium...
