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New Year New You (Demonstration Class) Our Edible Garden Chef, Megan McCarthy is ready to help you learn how to prepare and incorporate colorful fruits and vegetables and other healthful foods into your everyday diet! Chef Megan’s classes make for a fun and interactive experience using plant power and seasonal preparation at its core! She […]
Flavors of Italy (Demonstration Class)The Exploring Chef & Leaning Ladder Present,‘ FLAVORS OF ITALY!Menu to Include:Arugula Salad with Burrata, crispy prosciutto, balsamic onions,VinaigretteGnocchi w/ PestoPasta BologneseTorta di Mandorle,Almond Cake, Orange Mascarpone CremeWe hope you enjoyed exploring and tasting at Leaning Ladder!
Sunday Supper (Child + Adult Cooking Class) Cooking is a great way to spend time together – especially when you don’t have to worry about the planning, shopping or clean-up! So, grab your kid(s), grandparents, goofy uncle, favorite auntie, or even some family friends and let’s make some delicious memories together! Asian Take Out […]
Savoring Southern Italy (Hands-On Class) Transplant yourself to the sun-drenched Amalfi Coast in your authentic Italian cooking class. Guided by Italy-trained Chef Chris Atwood, you’ll savor a true taste of Southern Italy. Learn to Make and Menu to Include: Zucchine & Ricotta Fritters Handmade Cavatelli Pasta Pistachio Pesto Amalfi Lemon Cake BIO: […]
Green Curry (Demonstration Class)Thai foods can seem strange and daunting for your kitchen but Chef Sunisa delightfully shows you how to make your table Thai tasty, explaining how to prepare and cook with the exotic Thai herbs and spices. She will instruct on the balance of spicy, salty, sweet and sour, the dance of flavors, […]
Flavors of Italy (Demonstration Class) The Exploring Chef & Leaning Ladder Present, ‘ FLAVORS OF ITALY! Menu to Include: Arugula Salad with Burrata, crispy prosciutto, balsamic onions, Vinaigrette Traditional Rissoto Milanese Pasta Bolognese Leaning Ladder Orange Olive Oil Brownie We hope you enjoyed exploring and tasting at Leaning Ladder! […]
Flavors of Italy (Demonstration Class)The Exploring Chef & Leaning Ladder Present,‘ FLAVORS OF ITALY!Menu to Include:Arugula Salad with Burrata, crispy prosciutto, balsamic onions,VinaigretteGnocchi w/ PestoPasta BologneseTorta di Mandorle,Almond Cake, Orange Mascarpone CremeWe hope you enjoyed exploring and tasting at Leaning Ladder!
Italianish (Hands-On Class)Italianish with Chef MichelleHands-On Menu to Include:Penne alla VodkaChicken PiccataArugula, apple, & hazelnut saladAffogato - fiordilatte gelato w/espresso
Plant-Strong Valentine (GF) (Demonstration Class) Our Edible Garden Chef, Megan McCarthy is ready to help you learn how to prepare and incorporate colorful fruits and vegetables and other healthful foods into your everyday diet! Chef Megan’s classes make for a fun and interactive experience using plant power and seasonal preparation at its core! She creates […]
Sunday Supper (Child + Adult Cooking Class) (Hands-On class)Cooking is a great way to spend time together – especially when you don’t have to worry about the planning, shopping or clean-up! So, grab your kid(s), grandparents, goofy uncle, favorite auntie, or even some family friends and let’s make some delicious memories together!Sweetheart DinnerSunday, February 9th3:30-5:30pm$40.00 […]
Neapolitan Pizza Party (Hands-On Class) Learn to make restaurant-quality pizza using both the Gozney pizza oven and a home oven Learn to make pizza dough from scratch, how to shape pizza dough, use a peel and bake in an 800F oven Neapolitan Hands-On Pizza Class to Include: 3 styles of Neapolitan pizza Spaghetti pizza Deep […]
Valentine's Dinner (Hands-On Class)Treat your mouths and ears to a romantic evening of food and song. Guided by Chef Chris Atwood, you’ll learn to make:Cheese SouffléChampagne Risotto with Seared ScallopsCréme BrûléeDuring your hands-on cooking class, you’ll be serenaded by classical tenor, Todd Wedge—who’s sung professionally in concert halls across the US, Europe, and Asia.BIO:Christopher Atwood […]
