Demonstration

Greece (Demonstration Class) The Exploring Chef & Leaning ladder Present, ‘”LETS EXPLORE GREECE!” Menu to Include: Tomato Keftedes, Santorini Island Tabbouleh, Paros Island Skioufikta, Pasta dish with Beef, brown butter & Cheese Crete Isalnd Baklava!      

Creamy Tuscan Salmon (Dinner Party)Creamy Tuscan Salmon with Spinach, Artichokes over Pasta with Personal Chef AlanStarter – Lemon and Parmesan Smashed BroccoliFresh steamed broccoli florets, smashed and placed in a roasting pan covered with grated parmesan and roasted until crunchy. Drizzled with a lemony vinaigrette made with Leaning Ladder Lemon Olive Oil and Sicilian Lemon […]

Croissants (Hands-On Class)Croissants Class with Chef Michelle is back, participants will be working with a yeasted dough, creating a butter block, lamination techniques, cutting, shaping and filling the three styles of croissants listed below, proofing them properly to achieve the right texture inside, and finally, baking them to a rich golden brown.Coffee & Tea will […]

Green Curry (Demonstration Class) Thai foods can seem strange and daunting for your kitchen but Chef Sunisa delightfully shows you how to make your table Thai tasty, explaining how to prepare and cook with the exotic Thai herbs and spices. She will instruct on the balance of spicy, salty, sweet and sour, the dance of […]

Spain (Demonstration Class)The Exploring Chef & Leaning ladder Present,‘”LETS EXPLORE SPAIN!” Menu to Include:Gazpacho Gambas Ajillo Pintxo, Garlic shrimp “toast” Aboldigas Sofrito, Spanish Style meatballs & Rice Torrijas, Spanish french toast

Beef Pho (Demonstration Class) Don’t miss this un-pho-gettable class emphasizing healthful ingredients and authentic flavors. In this class, you will tackle beef pho laden with chewy noodles, aromatic broth, and topped with fresh, crunchy, spicy, herby garnishes. Pho is healthy, satisfying, and has a wonderful interplay of textures and flavors makes it easy to fall […]