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All Things Fall Y'All (Demonstration) Indulge in the flavors of fall with a cooking class centered around a delectable autumn-themed braised beef short rib dinner. Braising, the technique that warms the belly and soul! You'll learn the art of preparing this succulent main course, along with other truly elevated accompaniments. Don't miss the chance, reserve […]
Holiday Beef Masterclass (Demonstration)The anticipated yearly Beef Master Class is BACK! Deep dive into all things beef with Chef Kyle and make sure you are Holiday ready! This class will cover the butchery and trimming of a whole ribeye!. From there, you will learn methods of preparation and why we would choose one over the […]
Croissants (Hands-On class)Croissants Class with Chef Michelle is back, participants will be working with a yeasted dough, creating a butter block, lamination techniques, cutting, shaping and filling the three styles of croissants listed below, proofing them properly to achieve the right texture inside, and finally, baking them to a rich golden brown. Coffee & Tea […]