Ingredients 1/2 pound smoked spicy sausage, such as Andouille sausage, cut into 1/2" slices 1/2 pound peeled, deveined shrimp 1/2 pound boneless skinless chicken thighs 1 large celery rib, finely...
Recipes
Zucchini Gingerbread with Toasted Almond Olive Oil
Ingredients 2 cups unbleached all purpose flour 1 1/2 cup wholewheat flour 4 large eggs 2 cups freshly grated zucchini and/or carrots 1 cup Leaning Ladder Toasted Almond Olive Oil 1 cup molasses 1...
Grilled Wild Salmon and Asparagus In Dill Olive Oil-Lemon Cream Sauce Over Dill Pappardelle
Ingredients 1 pound fresh wild salmon fillet(s) 1 bunch of thin, tender asparagus, woody stems discarded, 1 pound dried pappardelle pasta cooked al dente (or see recipe for fresh dill pappardelle...
Tuscan White Bean Spread Made With Intense Picual Olive Oil
Tuscan White Bean Spread 1 pound of dried, rinsed Great Northern white beans (or two cans) 2” sprig of fresh rosemary 4 cups low chicken or vegetable stock and water to cover beans 1 medium onion,...
Artisan Champagne Vinegar Refrigerator Dill Pickles
Ingredients 10 - 3 to 4 inch long pickling cucumbers 2 cups water 2 cups Leaning Ladder Champagne Vinegar 1 Bunch fresh dill weed 1/4 cup white sugar 4 whole cloves garlic 2 tablespoons kosher or...
Truffled, Soft Scrambled Eggs
Truffled, Soft Scrambled Eggs 5 large eggs 1 pinch (about 1/2 tsp.) Truffle Sea Salt 1 tablespoons unsalted butter 1/2 teaspoon Leaning Ladder White or Black Truffle Oil 2 tablespoons crème fraiche...