by gravity_admin | May 24, 2023 | Recipes
Aged Maple Balsamic-Bacon Vinaigrette Over Wilted Baby Spinach Ingredients 4 tablespoons Aged Maple Balsamic Vinegar 2 Tablespoon aged red wine vinegar 1 teaspoon good quality Dijon style mustard 4 tablespoons Ultra Premium extra virgin olive oil (your choice) 2...
by gravity_admin | May 24, 2023 | Recipes
Polenta 4 cups vegetable or chicken stock, preferably homemade 1 cup dried polenta 1/3 cup freshly grated Pecorino Romano 2 tablespoons Ultra Premium Extra Virgin Olive Oil Salt & freshly ground pepper to taste Bring the stock to a simmer in a heavy 6+ quart pot....
by gravity_admin | May 24, 2023 | Recipes
8 cups washed and dried greens coarsely chopped in any combination such as: kale, beet greens, collards, spinach, swiss chard etc. 1 pound package thawed phyllo dough 1/2 cup + 2 tablespoons garlic infused olive oil 8 oz. whole milk ricotta 1 teaspoon corn starch 8...
by gravity_admin | May 24, 2023 | Recipes
4 – boneless skinless, preferably free-range chicken breasts, butterflied and pounded to 1/4″ thick 4 pieces of thinly sliced provolone cheese 2 medium shallots, thinly sliced 3 garlic cloves minced 1 tablespoon drained capers 2 tablespoons chopped flat...
by gravity_admin | May 24, 2023 | Recipes
Super simple, extremely delcious, relatively healthy, and adaptable for so many other applications (think trifle, strawberry short cake, glazed lemon cake, with fruit compote, layered cake etc.). It has a lovely, bright lemon aroma and moist crumb exclusively owed to...
