Sushi “Let’s Roll”! with Chef Melissa

Thursday, March 20, 7-9PM

sushiThough many adore sushi, budgets typically do not. How is one little morsel so expensive? DIY, yes you can! It may appear intimidating, but looks can be deceiving. So are you ready? Join Chef Melissa in this hands-on class and let’s roll some sushi using Leaning Ladder Oils and Vinegars. We will create California Rolls for those who prefer no seafood, Philly rolls for those who do.

You are invited to bring your choice of wine or Saki if you like or purchase one of our selections. Once we get the knack we will end the evening with a sushi rolling contest! Bonzai! $30.00 per person

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