Summertime BBQ with Chef Alan
Friday, June 23, 7-9pm

No summer is complete without a down home BBQ so get your picnic blankets ready because you are going to want to make this for the next family outdoor BBQ.  Chef Alan is going to show ya’ll how to do it right this evening! This summer meal begins with a candy bacon appetizer and a baby green salad with cornbread parmesan croutons dressed with smoky barbecue infused dressing.  Let the finger licking begin with a pressure cooked Pulled Pork shoulder accompanied with chipotle baked beans and a southern cole slaw!

$55.00 per person