Chef Melissa will teach you how to make Oil & Balsamic Marinated Cheese Boards, an amazingly Moist Chicken Salad, a light Spinach Pasta salad, AND how to blend a fantastic peppery summer salad with an impressive Balsamic Vinaigrette, right in a mason jar perfect for traveling! These dishes use Leaning Ladder’s own pastas, breads, vinegars and oils. – $30.00 per person