Spring Fling Series – Crab & Asparagus Pappardelle Pasta
Tuesday, April 19th, 7-9pm
It’s time to trade those heavy winter coats for shorts and sandals, and join Chef Melissa for delicious Spring fare! You will enjoy a fantastically fresh HoneyDew and Cucumber Salad followed by a light and lemony Crab and Asparagus Pappardelle Pasta. For dessert Chef M is treating us to an old world Southern favorite, Hummingbird Cupcakes! If you haven’t had these, you do NOT want to miss them! They will be a Leaning Ladder exclusive! All recipes use Leaning Ladder’s excellent line of products. Includes one glass of white wine.
$50.00 per person
No comments yet.