Posted on October 21, 2014
by April
in Cooking Classes, Posts
“Roaring 20’s” Part 2
Thursday, October 23, 7-9pm

Following the exuberance of the Roaring 20’s, the Great Depression was one of the hardest times in economic history. In this class you will experience a typical family dinner during this period, highlighting delicious,yet budget friendly dishes…with a Leaning Ladder twist! Learn to create Chicken Ala King with homemade Angel biscuits, flavored jello molds with Fruit Cocktail, and Baked Apples. -$30.00
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