Gremolata is a traditional Italian herb condiment consisting of fresh lemon zest, minced garlic, Italian flat leaf parsley & a hint of mint. The herbs and citrus zest are typically crushed together in a mortar to release their pungent essential oils.
Try finishing your fish with this exciting flavor combination. It is also traditionally served with osso buco, veal & other slow braised dishes to add a zip of flavor. We also recommend our Gremolata for marinating poultry, and adding to dressings.
Pair with: Blenheim Apricot, Jalapeno, Oregano, Grapefruit White Balsamic Sicilian Lemon White Balsamic, Thai Lemongrass-Mint, Peach, Aged Pomegranate, Aged Pure Maple, Aged Raspberry, Aged Tangerine