Wine Dinner – Savoring Sicily with Chef Chris

Wine Dinner – Savoring Sicily (Demonstration Wine Dinner) (PESCATARIAN)

Savor a traditional feast from Sicily paired with unique wines in your chef-curated dinner. Italy-trained Chef Chris Atwood will conjure an authentic multi-course Sicilian dinner—including:

Menu to Include:

• Calamari, Orange, & Fennel Salad with Citrus Vinaigrette (vegetarian option on request)

• Bruschetta with Sun-Dried Tomato Pesto, Fresh-Made Ricotta, & Honey

• Parmigiana di Melanzane – Oven-Cooked Eggplant Parmesan (not fried) 

• Fresh-Churned Pistachio Gelato with Espresso Balsamic  

 Your wine-fueled Sicilian supper includes fresh chef creations and a wine pairing with each dish.

Additional pours and bottles available for purchase at Leaning Ladder during the class. This event is a chef-prepared dinner—no cooking required. Just bring yourself and your taste buds.