Class: Hands-On Pasta!

Thursday, March 26, 7-9pm

Cheese ravioli via FoodPunch.comBring your Significant other or your BFF and join Chef Melissa in this hands-on experience creating your own ravioli! Choose from a classic Bolognese, Butternut Squash & Ricotta, or Florentine fillings topped with creamy marinara, cheesy alfredo or a lemony white wine sauce. You can also mix and match fillings to create your very own pasta bowl. Enjoy a fresh salad with your pasta served with a divine Winter Vinaigrette using Leaning Ladder Oils and Balsamic vinegars. And we promise to have plenty of fresh Leaning Ladder Baguettes on hand! $50.00 per person

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